Hey there? You like ice cream? Then this article’s for YOU!
Icecream was invented in 200 B.C,by the chinese. It was a sort of mixture made from rice and milk. It was enjoyed only by the royalty,during special occasions. Nowadays,almost every person in America has tasted ice-cream. It can be eaten as a snack, or as a dessert at a fancy event. Ice cream is delicious,but there is one flaw that the chinese didn’t think about:
It melts too rapidly!
Have you ever sat outside with an ice cream cone on a hot,sunny day,and it melts in front of your eyes? You want to savor every bite,but it’s gone before you take a lick?
Well,you won’t be having that problem any more!
Scientists have discovered a banana plant extract,taken from the rachis,or the central stalk of a banana bunch. The experiment proved worthwhile,as the new ice-cream lasted longer and had more shelf-life than the other.
They may be onto something! Maybe in the next couple years,you’ll be able to savor ice-cream, eating it at your leisure!
By Bhargavi Karthikeyan